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What you had know about Mandheling Coffee?

Morning world~☀️

Grown on the Indonesian island of Sumatra, Mandheling is known as much for its smooth, full body (mouthfeel) as its rich, complex taste.

With just enough acidity to provide a vibrancy, Mandheling coffee often exhibits tones of sweet chocolate and licorice. The flavour of the coffee develops well because of the rich volcanic soil and tropical climate, despite not being very high altitude.

Enjoy a cup of Mandheling coffee a day for a refreshing day~☕️😃

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